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Relive the nostalgic taste of a classic soda shop treat with our Root Beer Float Cookies. The iconic flavor of root beer float, complete with a creamy vanilla filling, is sure to make your taste buds tingle with delight.
Baking instructions:
Preheat oven to 350. (keep cookies in fridge while preheating)
Remove cookies and place on baking tray (can be baked on the parchment paper included)
Bake for around 20 minutes, or until golden brown.
Let cool for 10 minutes.
Enjoy!
| Filling | Cream Cheese, Creamsicle, Keylime Pie, Brownie, Biscoff, Chocolate |
|---|---|
| Quantity | 1, 4, 12 |
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